Friday, July 24, 2009


I just picked plums for plum jam.........or plum pie. I'm not sure which one yet. Anyhow, this is about a tenth of what is on our tree. I think we're going to really be utilizing the last issue of MJF magazine with all the plum recipes in it!


CyndeJo said...

Awesome, how wonderful.
They are so beautiful. I would love to have a ton of fruit trees and bushes.

Thistle Cove Farm said...

Makes my mouth water! Somewhere...I have a grand recipe for damson plum blueberry conserve. It's one I found and then tinkered with until perfect for me.

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